Key Fluid Properties
Fluid mechanics studies how liquids and gases behave under various conditions. The properties covered here define how a fluid responds to forces, pressure, and temperature, and they form the basis for designing structures like dams, pipelines, and ships.
Density and Specific Weight
Density () is the mass per unit volume of a fluid, expressed in or . It directly affects how much force a fluid exerts and how it flows. Water, for example, has a density of at 4ยฐC, which serves as a common reference point in engineering calculations.
Specific weight () is the weight per unit volume, measured in or . It's related to density through gravitational acceleration:
For water at standard conditions, .
Temperature has a significant effect on density. Most fluids become less dense as they warm up. Water is a notable exception between 0ยฐC and 4ยฐC: it actually becomes denser as it warms through that range, which is why ice floats.
Viscosity and Surface Tension
Viscosity () quantifies a fluid's resistance to flow and deformation. Think of it as internal friction between fluid layers. Dynamic viscosity is expressed in or . Honey has a dynamic viscosity roughly 2,000 to 10,000 times that of water, which is why it pours so slowly.
Kinematic viscosity () is the ratio of dynamic viscosity to density:
This form shows up frequently because many fluid flow equations depend on viscosity relative to the fluid's mass, not viscosity alone.
Surface tension () measures the force per unit length along a fluid surface, in . It arises because molecules at the surface experience a net inward pull from cohesive forces with neighboring molecules. This is what allows water striders to walk on water and causes small droplets to form spheres.
Both viscosity and surface tension generally decrease as temperature increases. Warmer fluids flow more easily and have weaker surface films.
Compressibility and Other Properties
Compressibility describes how much a fluid's volume changes under pressure. For most engineering problems involving liquids, compressibility is negligible, so we treat liquids as incompressible. Gases, on the other hand, compress significantly. Air in a tire is a clear example: increasing pressure noticeably reduces the air's volume.
The bulk modulus () quantifies a fluid's resistance to compression. It's the inverse of compressibility. A high bulk modulus means the fluid is very difficult to compress. Water has a bulk modulus of about , which is why hydraulic systems use liquid rather than gas to transmit force reliably.
Vapor pressure is the pressure at which a liquid begins to vaporize at a given temperature. It increases with temperature. In hydraulic systems, if local pressure drops below the vapor pressure, bubbles form and then violently collapse. This process, called cavitation, can damage pump impellers and pipe walls, so engineers design systems to keep pressures safely above vapor pressure.
Hydrostatic Pressure and Force

Hydrostatic Pressure Principles
When a fluid is at rest, pressure at any point comes from the weight of the fluid above it. This hydrostatic pressure increases linearly with depth:
where is the depth below the free surface, is the fluid density, and is gravitational acceleration.
Pascal's law states that pressure applied to an enclosed fluid transmits equally in all directions. This principle is what makes hydraulic systems work. In a car's brake system, pressing the pedal applies pressure to brake fluid, and that pressure reaches every brake caliper equally.
The total (absolute) pressure at a point is the sum of atmospheric pressure and gauge pressure:
Gauge pressure is what most instruments read, measuring pressure relative to the atmosphere. Absolute pressure matters when you need the true pressure value, such as in gas law calculations.
Hydrostatic Force Calculations
To find the force a fluid exerts on a flat submerged surface, you use:
where is the depth of the surface's centroid and is the surface area. This resultant force doesn't act at the centroid, though. It acts at the center of pressure, which is always below the centroid because pressure increases with depth.
For curved surfaces, you can't just integrate pressure over the surface directly. Instead, break the force into components:
- Horizontal component: equals the hydrostatic force on the vertical projection of the curved surface
- Vertical component: equals the weight of the fluid column above the curved surface
This approach is essential in dam design, where curved faces experience both horizontal and vertical force components.
Pressure prisms offer a visual way to represent pressure distribution. For a vertical surface, the pressure distribution is triangular (zero at the surface, maximum at the bottom). For an inclined surface, it's trapezoidal. The volume of the prism equals the resultant force.
Stability of Floating Objects
Buoyancy and Archimedes' Principle
Archimedes' principle states that the buoyant force on an object equals the weight of the fluid it displaces. This applies whether the object is fully or partially submerged. The buoyant force acts vertically upward through the center of buoyancy, which is the centroid of the displaced fluid volume.
The calculation is straightforward:
where is the volume of displaced fluid. For example, a boat displacing of freshwater experiences a buoyant force of .
For a floating object in equilibrium, the buoyant force equals the object's weight. This means a 1000 kg boat will displace exactly of freshwater.

Stability Analysis
A floating object's stability depends on the relative positions of three points:
- Center of gravity (G): where the object's weight acts
- Center of buoyancy (B): where the buoyant force acts
- Metacenter (M): the point where the line of action of the buoyant force (when the object tilts) intersects the object's centerline
The metacentric height () is the distance from G to M:
- (M above G): stable equilibrium. A tilt creates a restoring moment that rights the object.
- (M below G): unstable equilibrium. A tilt causes the object to capsize.
- : neutral equilibrium. The object stays at whatever angle it's tilted to.
For fully submerged objects (like submarines), the rule is simpler: the center of buoyancy must be above the center of gravity for stability.
Reserve buoyancy is the watertight volume between the waterline and the uppermost watertight deck. It determines how much additional flooding a vessel can handle before sinking, making it a critical factor in ship safety design.
Manometers and Pressure Measurement
Manometer Types and Principles
Manometers measure pressure (or pressure differences) by reading the height of a fluid column. The basic relationship is:
where is the height difference between fluid levels.
Common types include:
- Simple (piezometer) manometers: a single open tube connected to the fluid. Only works for moderate positive gauge pressures.
- U-tube manometers: compare pressure at two points using a denser manometer fluid (often mercury). Useful for measuring both positive and negative gauge pressures.
- Inclined manometers: tilt the tube to spread a small height change over a longer readable distance, increasing sensitivity for small pressure differences.
For multi-fluid manometers, you work through each fluid section step by step, adding when moving down and subtracting when moving up. Mercury-water manometers are common because mercury's high density () keeps the column heights manageable even for large pressure differences.
Pressure Measurement Devices
Barometers measure atmospheric pressure. A standard mercury barometer reads 760 mmHg at sea level, corresponding to . Mercury is used because its high density keeps the column to a practical height (about 760 mm vs. roughly 10.3 m if water were used).
Pressure gauges read gauge pressure (relative to atmospheric):
- Bourdon tube gauges contain a curved tube that tends to straighten as internal pressure increases, moving a needle on a dial.
- Diaphragm gauges use the deflection of a flexible membrane to indicate pressure.
The distinction between gauge and absolute pressure matters in practice. Tire pressure is reported as gauge pressure (e.g., 240 kPa gauge), while vacuum systems and thermodynamic calculations typically require absolute pressure.