ap biology - properties of biological molecules

timestamps

• 0:00

  Structure and Function Intro

• 1:01

  Organ Systems Analogy

• 2:02

  Hand Structure Example

• 4:05

  Carbohydrates Overview

• 5:10

  Carbs as Energy Source

• 6:43

  Monosaccharide Monomer

• 8:48

  Building Monosaccharides

• 9:51

  Energy in Bonds

• 11:56

  Simple Sugars Types

• 13:30

  Starch Structure Explained

• 15:02

  Complex Carbs Benefits

• 17:10

  Lipids Introduction

• 17:41

  Hydrophobic Properties

• 20:19

  Phospholipid Membranes

• 21:52

  Triglyceride Structure

• 23:27

  Saturated vs Unsaturated Fats

• 23:58

  Proteins Functions

• 25:02

  Amino Acid Monomer

• 26:06

  Protein Folding Process

• 28:41

  Nucleic Acids Overview

• 30:14

  DNA Structure Impact

• 30:45

  Ribose vs Deoxyribose

• 32:49

  Biomolecules Study Organizer

• 33:20

  Summary of Biomolecules