WBC count
from class: Nutrition for Nurses Definition WBC count, or white blood cell count, measures the number of white blood cells in a volume of blood. It is an essential marker for immune function and can indicate infections or other health conditions.
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Predict what's on your test 5 Must Know Facts For Your Next Test A normal WBC count ranges from 4,000 to 11,000 cells per microliter of blood. Malnutrition can lead to a decreased WBC count, weakening the immune response. Elevated WBC counts may indicate infection, inflammation, or stress on the pulmonary system. Certain nutrients like vitamin C and zinc are crucial for maintaining a healthy WBC count. Chronic lung conditions such as COPD can be monitored through regular WBC counts to assess inflammation and infection status. Review Questions What is the normal range for a WBC count? How can malnutrition affect the WBC count? Which nutrients are important for maintaining a healthy WBC count?
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