Hepatic inflammation
from class: Nutrition for Nurses Definition Hepatic inflammation is the swelling and irritation of the liver tissue. It can result from various factors such as infections, toxins, or autoimmune conditions.
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Predict what's on your test 5 Must Know Facts For Your Next Test Hepatic inflammation can lead to more severe conditions like hepatitis and cirrhosis if not managed properly. Common causes include viral infections (e.g., hepatitis B and C), alcohol abuse, and fatty liver disease. Symptoms may include jaundice (yellowing of the skin and eyes), abdominal pain, and elevated liver enzymes in blood tests. Nutritional management is crucial; diets high in antioxidants and low in harmful fats can help reduce inflammation. Nurses play a key role in monitoring patients’ liver function tests and educating them about lifestyle changes to manage hepatic inflammation. Review Questions What are some common causes of hepatic inflammation? How can diet influence the management of hepatic inflammation? What symptoms might indicate a patient has hepatic inflammation?
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