Biotin
from class: Nutrition for Nurses Definition Biotin is a water-soluble B-vitamin (B7) essential for various metabolic processes. It plays a critical role in converting food into energy and maintaining healthy skin, hair, and neurological function.
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Predict what's on your test 5 Must Know Facts For Your Next Test Biotin acts as a coenzyme in the synthesis of fatty acids, amino acids, and glucose. It is crucial for maintaining healthy gut microbiota, which supports overall digestive health. Neurological symptoms of biotin deficiency can include depression, lethargy, hallucinations, and numbness in extremities. Foods rich in biotin include eggs, nuts, seeds, and certain vegetables like spinach and broccoli. Adequate biotin levels are particularly important during pregnancy to support embryonic growth. Review Questions What role does biotin play in metabolic processes? List three foods that are good sources of biotin. What are some neurological symptoms associated with biotin deficiency?
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