Agricultural productivity refers to the measure of output (such as crop yield) obtained from agricultural activities within a given area over a specific period. It signifies how efficiently resources are utilized to produce food.
Imagine a chef who wants to maximize their cooking output with limited ingredients. By using innovative cooking techniques like multi-tasking or efficient ingredient usage, they can increase their cooking productivity while minimizing waste.
Crop Rotation: The practice of systematically changing the type of crops grown on a piece of land over time to maintain soil fertility and prevent pest outbreaks.
Irrigation Systems: Structures designed to supply water for agriculture purposes, such as canals or drip irrigation systems that ensure crops receive sufficient water.
Selective Breeding: The intentional breeding of plants or animals with desirable traits to enhance their productivity or other beneficial characteristics.
What technological innovation greatly improved agricultural productivity between the years of1450and1750?
What technological innovation helped increase agricultural productivity as part of the "Second Agricultural Revolution" within Europe?
Which invention during the 18th century significantly boosted agricultural productivity?
Which technological innovation significantly increased agricultural productivity in the mid-20th century?
Which industrial innovation of the 19th century enabled a significant increase in agricultural productivity?
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