European Food Safety Authority

Food Chain: A series of organisms interlinked by their feeding relations. Imagine if you had a lunch line where each person passed their tray to the next person – that's kind of what a food chain looks like!

Risk Assessment: The process of evaluating potential risks involved in a projected activity or undertaking. Like deciding whether it's worth risking getting caught to sneak out during study hall.

Hygiene Standards: Rules and procedures meant to maintain health and prevent disease, especially through cleanliness. Think about how you're expected to wash your hands before eating – that's one simple hygiene standard!