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AP World History: Modern
Unit 2 – Networks of Exchange (1200-1450)
Topic 2.5
How did maritime trading networks during early modern period affect Southeast Asia's culinary tradition?
Adoption British-style tea drinking customs after encounters with English seafarers .
Replacement traditional rice dishes with wheat-based meals following interactions with Middle Eastern merchants .
Incorporation of New World crops like corn and potatoes into local diets due to contact with European traders .
Shift towards a primarily meat-based diet as result contacts with Inuit whalers .
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AP World History: Modern - 2.5 Cultural Effects of Trade
Key terms
Culinary Tradition
Early Modern Period
Maritime Trading Networks
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About Fiveable
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Terms of Use
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CCPA Privacy Policy
Resources
Cram Mode
AP Score Calculators
Study Guides
Practice Quizzes
Glossary
Crisis Text Line
Request a Feature
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© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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