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AP Psychology
Unit 3 – Sensation and Perception
Topic 3.6
What criticism might be levelled against using Locke's empiricism to explain our development of flavor preferences?
It overly emphasizes the importance of genetics in determining our sense of taste and smell.
It inaccurately claims that we have a sixth flavor sense that isn't accounted for in traditional theories.
This view discounts innate predispositions towards certain flavors due to genetic factors.
Empiricism provides a comprehensive explanation for all human experiences related to flavor preference development.
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AP Psychology - 3.6 Chemical Senses
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Criticism
Development of Flavor Preferences
Locke's empiricism
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Cram Mode
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© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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