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AP Psychology
Unit 3 – Sensation and Perception
Topic 3.6
Which chemical compound found in chocolate acts as an antagonist for cannabinoid receptors affecting mood and pain sensations?
Tryptophan interacts with serotonin receptors leading to increased feelings of wellbeing and lessened pain perception.
Phenylethylamine interacts with cannabinoid receptors stimulating feelings of happiness and reducing pain sensations.
Theobromine directly influences mood by increasing dopamine levels in the brain and has no interaction with cannabinoid receptors.
Anandamide binds with cannabinoid receptors blocking their activity thus influencing mood and pain sensations.
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AP Psychology - 3.6 Chemical Senses
Key terms
Antagonist
Cannabinoid Receptors
Chemical Compound
Chocolate
Mood
Pain Sensations
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About Fiveable
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Resources
Cram Mode
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Crisis Text Line
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© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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