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AP Psychology
Unit 3 – Sensation and Perception
Topic 3.7
Which piece of evidence challenges the concept that taste is solely determined by specific receptor cells on the tongue?
Some smells can influence our taste perception.
We can distinguish between basic tastes such as sweet, salty, bitter, sour and umami.
"Supertasters" have more taste buds than average individuals.
Some people experience synesthesia, blending sensory experiences like seeing colors when tasting food.
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AP Psychology - 3.7 Body Senses
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Concept
Challenges
Evidence
Solely Determined
Specific receptor cells
Taste
Tongue
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About Us
About Fiveable
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Code of Conduct
Terms of Use
Privacy Policy
CCPA Privacy Policy
Resources
Cram Mode
AP Score Calculators
Study Guides
Practice Quizzes
Glossary
Crisis Text Line
Request a Feature
Report an Issue
© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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