🦠microbiology review

Escherichia

Written by the Fiveable Content Team • Last updated August 2025
Written by the Fiveable Content Team • Last updated August 2025

Definition

Escherichia is a genus of Gram-negative, rod-shaped bacteria commonly found in the intestines of warm-blooded organisms. The most well-known species is Escherichia coli (E. coli), which can be both a harmless gut bacterium and a pathogen.

5 Must Know Facts For Your Next Test

  1. Escherichia bacteria are part of the Proteobacteria phylum.
  2. E. coli is widely used in biotechnology and microbiology research.
  3. Some strains of E. coli produce toxins that cause foodborne illnesses.
  4. Escherichia species are facultative anaerobes, meaning they can live with or without oxygen.
  5. They play a crucial role in the intestinal microflora by aiding digestion and vitamin K production.
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