Why This Matters
Thermodynamics is the backbone of predicting whether reactions happen and how much energy they involve. On the AP Chemistry exam, you're being tested on your ability to connect energy conservation, heat transfer, and spontaneity—not just plug numbers into formulas. These equations show up everywhere: in calorimetry calculations, Hess's Law manipulations, and predicting reaction direction using Gibbs free energy. Master the relationships between enthalpy, entropy, and free energy, and you'll unlock the logic behind Unit 6 and Unit 9.
Don't just memorize these equations—understand what each one tells you about a system. Can you explain why ΔG combines both ΔH and ΔS? Do you know when to use q=mcΔT versus q=CΔT? The exam rewards students who see thermodynamics as a connected framework, not a list of disconnected formulas. Each equation below represents a specific concept: energy conservation, heat measurement, enthalpy pathways, or spontaneity criteria.
Energy Conservation and the First Law
The first law of thermodynamics is fundamentally about bookkeeping—energy entering a system must equal energy leaving plus any change stored internally. This principle underlies every calorimetry problem and connects heat and work to internal energy changes.
First Law of Thermodynamics: ΔU=q+w
- Internal energy change (ΔU)—equals heat transferred to the system (q) plus work done on the system (w)
- Energy conservation means energy transforms between forms but the total remains constant in any process
- Sign conventions matter: q>0 when heat is absorbed (endothermic), w>0 when work is done on the system (compression)
Enthalpy-Internal Energy Relationship: ΔH=ΔU+PΔV
- Enthalpy (ΔH)—the heat change at constant pressure, which is what most lab reactions experience
- PΔV term accounts for expansion/compression work; for reactions with no gas volume change, ΔH≈ΔU
- Constant-pressure calorimetry (coffee-cup) directly measures ΔH, while bomb calorimeters measure ΔU
Compare: ΔU vs. ΔH—both measure energy changes, but ΔH includes pressure-volume work. Use ΔH for open-container reactions and ΔU for bomb calorimeter (constant-volume) problems. FRQs often ask you to explain why these values differ for gas-producing reactions.
Heat Transfer and Calorimetry
Calorimetry problems require you to track heat flow between system and surroundings. The key principle: heat lost by one substance equals heat gained by another (qsystem+qsurroundings=0).
Heat Capacity Equation: q=mcΔT
- Specific heat capacity (c)—the energy required to raise 1 gram of a substance by 1°C, expressed in J/g·°C
- Water's specific heat is 4.184 J/g·°C, a value you should memorize for calorimetry calculations
- ΔT=Tfinal−Tinitial; a positive q means heat absorbed, negative means heat released
Calorimeter Heat Capacity: q=CΔT
- Heat capacity (C)—total energy to raise an entire object by 1°C, used for calorimeters themselves
- Calorimeter constant (Ccal) must be determined experimentally before accurate measurements
- Molar heat capacity (Cm) uses J/mol·K and appears when working with mole-based calculations
Compare: q=mcΔT vs. q=CΔT—the first uses mass and specific heat for substances, the second uses total heat capacity for objects like calorimeters. Know which to apply: use mcΔT for the water in a coffee-cup calorimeter, CΔT for the calorimeter apparatus itself.
Enthalpy Pathways and Hess's Law
Because enthalpy is a state function, the pathway doesn't matter—only the starting and ending states. This allows you to calculate ΔH for reactions that can't be measured directly by combining known reactions.
Hess's Law: ΔHtotal=ΔH1+ΔH2+ΔH3+...
- Additivity of enthalpy—sum the ΔH values of individual steps to find the overall reaction enthalpy
- Manipulating equations: reversing a reaction flips the sign of ΔH; multiplying coefficients multiplies ΔH by the same factor
- Intermediate species cancel when you add equations, leaving only reactants and products of the target reaction
- ΔH°f—enthalpy change when 1 mole of compound forms from elements in their standard states
- Elements in standard states have ΔH°f=0 by definition (e.g., O2(g), C(graphite))
- Table lookup method lets you calculate any reaction's ΔH° without experimental data
Born-Haber Cycle
- Lattice energy determination—breaks ionic compound formation into measurable steps: sublimation, ionization, electron affinity, and bond dissociation
- Applies Hess's Law to ionic solids where direct lattice energy measurement is impossible
- Stability analysis: larger lattice energies indicate more stable ionic compounds with higher melting points
Compare: Hess's Law vs. Formation Enthalpy method—both calculate ΔH°rxn, but Hess's Law uses stepwise reactions while formation enthalpies use tabulated ΔH°f values. FRQs may give you either type of data; recognize which approach fits the information provided.
Spontaneity and Free Energy
Spontaneity isn't just about energy release—it's about the balance between enthalpy and entropy. The Gibbs free energy equation captures this relationship and tells you whether a process will occur naturally.
Gibbs Free Energy: ΔG=ΔH−TΔS
- Spontaneity criterion: ΔG<0 means spontaneous, ΔG>0 means non-spontaneous, ΔG=0 means equilibrium
- Temperature dependence: at high T, the TΔS term dominates; at low T, ΔH dominates
- Four scenarios to memorize: exothermic + entropy increase (always spontaneous), endothermic + entropy decrease (never spontaneous), and two temperature-dependent cases
Entropy Change: ΔS=Tqrev
- Entropy (ΔS)—measures the dispersal of energy or randomness in a system, in units of J/mol·K
- Reversible heat transfer at temperature T defines the entropy change for a process
- Entropy increases when gases form, solids dissolve, or temperature rises; decreases for the reverse
Second Law: ΔSuniverse>0 for Spontaneous Processes
- Universe entropy always increases for any real (spontaneous) process—this is nature's direction
- ΔSuniverse=ΔSsystem+ΔSsurroundings; both must be considered together
- Connects to ΔG: the Gibbs equation is derived from requiring ΔSuniverse>0
Compare: ΔH<0 vs. ΔG<0—exothermic doesn't guarantee spontaneous! Ice melting at room temperature is endothermic but spontaneous because entropy increase overcomes the enthalpy cost. Always use ΔG, not ΔH, to determine spontaneity.
Temperature Dependence Equations
These equations connect thermodynamic quantities to temperature changes, essential for understanding phase transitions and equilibrium shifts.
Clausius-Clapeyron Equation: ln(P1P2)=RΔHvap(T11−T21)
- Vapor pressure-temperature relationship—predicts how vapor pressure changes with temperature using ΔHvap
- R=8.314 J/mol·K when ΔHvap is in J/mol; temperatures must be in Kelvin
- Linear form: plotting lnP vs. 1/T gives a straight line with slope −ΔHvap/R
Van 't Hoff Equation: ln(K1K2)=−RΔH°(T21−T11)
- Equilibrium constant temperature dependence—shows how K changes when temperature changes
- Endothermic reactions (ΔH°>0): K increases with temperature; exothermic: K decreases
- Connects to Le Chatelier's principle quantitatively—predicts how much K shifts, not just direction
Compare: Clausius-Clapeyron vs. Van 't Hoff—both have the same mathematical form relating a ratio to ΔH/R and inverse temperatures. Clausius-Clapeyron uses vapor pressures and ΔHvap; Van 't Hoff uses equilibrium constants and ΔH°rxn. Recognize the parallel structure to avoid mixing them up.
Quick Reference Table
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| Energy Conservation | ΔU=q+w, ΔH=ΔU+PΔV |
| Heat Transfer | q=mcΔT, q=CΔT |
| Enthalpy Calculations | Hess's Law, ΔH°f method, Born-Haber cycle |
| Spontaneity | ΔG=ΔH−TΔS, Second Law |
| Entropy | ΔS=qrev/T, ΔSuniverse>0 |
| Temperature Dependence | Clausius-Clapeyron, Van 't Hoff equation |
| Calorimetry Applications | Coffee-cup (ΔH), Bomb (ΔU) |
| State Functions | ΔH, ΔS, ΔG, ΔU (path-independent) |
Self-Check Questions
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Which two equations share the same mathematical form relating a thermodynamic quantity to temperature, and what distinguishes when you use each one?
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A reaction has ΔH>0 and ΔS>0. Under what temperature conditions will this reaction be spontaneous, and which term in the Gibbs equation explains why?
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Compare the information you get from a coffee-cup calorimeter versus a bomb calorimeter. Which thermodynamic quantity does each measure directly, and why do they differ?
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If an FRQ gives you ΔH°f values for all species and asks for ΔH°rxn, what equation do you use? How would your approach change if you were given a series of reactions with their ΔH values instead?
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Explain why ΔH<0 alone is insufficient to determine spontaneity. What additional information do you need, and how does the Gibbs equation incorporate it?