The seasoning process refers to the brutal and dehumanizing method used during the transatlantic slave trade to prepare enslaved Africans for life in the Americas. This process involved a combination of physical labor, psychological manipulation, and cultural erasure, aimed at breaking the will of the enslaved individuals and making them more compliant to their new environment. By stripping away their previous identities and enforcing obedience, slave owners sought to create a workforce that could be exploited for agricultural and other labor needs.