Secondary Alcohol:A secondary alcohol is an alcohol in which the hydroxyl group (-OH) is attached to a carbon atom that is bonded to two other carbon atoms.
Infrared Spectroscopy:Infrared spectroscopy is a technique used to identify and characterize organic compounds, including alcohols, by analyzing the absorption of infrared radiation.
Nuclear Magnetic Resonance (NMR) Spectroscopy: NMR spectroscopy is a powerful analytical technique used to determine the structure and purity of organic compounds, including alcohols, by analyzing the magnetic properties of atomic nuclei.