Saliva is a clear, watery fluid produced by salivary glands in the mouth. It contains enzymes, antibodies, and other substances that aid in digestion and provide immune defense.
5 Must Know Facts For Your Next Test
Saliva contains the enzyme amylase, which begins the breakdown of carbohydrates in the mouth.
Lysozyme in saliva acts as an antimicrobial agent by breaking down bacterial cell walls.
Saliva has immunoglobulin A (IgA), an antibody that plays a crucial role in mucosal immunity.
The normal microbiota of the mouth includes various bacteria that are kept in balance by components of saliva.
Adequate saliva production is essential for oral health, as it helps prevent infections like dental caries and gingivitis.