Written by the Fiveable Content Team • Last updated September 2025
Written by the Fiveable Content Team • Last updated September 2025
Definition
Psychrotrophs are microorganisms that can grow at low temperatures, typically between 0°C and 30°C. They are often found in refrigerated foods and can cause spoilage.
5 Must Know Facts For Your Next Test
Psychrotrophs can grow at refrigeration temperatures, which is why they are a concern for food preservation.
Common psychrotrophs include species of Pseudomonas, Listeria, and Clostridium.
They have an optimal growth range from around 20°C to 30°C but can still thrive at lower temperatures.
Psychrotrophic bacteria are not only spoilage organisms but some, like Listeria monocytogenes, can be pathogenic.
Control of psychrotrophs in food environments often involves strict hygiene practices and temperature control.