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Polypeptide

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Microbiology

Definition

A polypeptide is a chain of amino acids linked together by peptide bonds, forming the primary structure of proteins. These chains fold into specific three-dimensional shapes essential for their biological functions.

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5 Must Know Facts For Your Next Test

  1. Polypeptides are synthesized during translation in ribosomes.
  2. The sequence of amino acids in a polypeptide determines its final shape and function.
  3. Peptide bonds are formed through a dehydration reaction between the amino group of one amino acid and the carboxyl group of another.
  4. Polypeptides can undergo post-translational modifications which affect their activity and function.
  5. Enzymes are proteins that often consist of one or more polypeptides.

Review Questions

  • What type of bond links amino acids together in a polypeptide?
  • How does the sequence of amino acids in a polypeptide affect its function?
  • Where in the cell are polypeptides synthesized?
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