Microbiology

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Dentin

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Microbiology

Definition

Dentin is the calcified tissue beneath the enamel of a tooth, providing structural support and protection to the pulp. It contains microscopic tubules that can transmit sensations and nutrients.

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5 Must Know Facts For Your Next Test

  1. Dentin is produced by cells called odontoblasts located at the border of the pulp.
  2. The porous nature of dentin allows it to be a conduit for bacteria if exposed due to enamel erosion or cavities.
  3. Dentin contains tiny tubules that can carry sensations such as pain when exposed.
  4. Unlike enamel, dentin has the ability to regenerate and repair itself to a certain extent.
  5. Dentin is softer than enamel but harder than bone, making it susceptible to decay once exposed.

Review Questions

  • What type of cells are responsible for producing dentin?
  • How does the structure of dentin contribute to tooth sensitivity?
  • Why is dentin more susceptible to bacterial invasion compared to enamel?

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