Sustainable fishing refers to the practice of harvesting fish and other marine resources in a way that maintains the population of fish species at healthy levels and ensures the health of marine ecosystems. This approach seeks to balance ecological, economic, and social factors to meet current needs without compromising the ability of future generations to meet theirs. It connects to the health of major ocean basins and marine habitats by promoting practices that protect biodiversity and prevent overfishing, while also tying into emerging technologies that can enhance resource utilization responsibly.
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