Written by the Fiveable Content Team • Last updated September 2025
Verified for the 2026 exam
Verified for the 2026 exam•Written by the Fiveable Content Team • Last updated September 2025
Definition
Oolong tea is a traditional Chinese tea that undergoes partial oxidation before being dried. It has characteristics of both green and black teas, with flavors ranging from floral to fruity to roasted.
Related terms
Tie Guan Yin (Iron Goddess): Tie Guan Yin is an oolong tea variety known for its floral aroma and smooth taste. It originated in China's Fujian province.
Da Hong Pao (Big Red Robe): Da Hong Pao is one of the most famous oolong teas from China, known for its rich flavor profile with hints of caramel and chocolate.
Dong Ding: Dong Ding oolong comes from Taiwan's Nantou region and has a slightly roasted flavor with notes of honey and orchid.