Written by the Fiveable Content Team • Last updated September 2025
Verified for the 2026 exam
Verified for the 2026 exam•Written by the Fiveable Content Team • Last updated September 2025
Definition
Ginger is a spicy root commonly used in cooking and traditional medicine. It has a strong, pungent flavor and is known for its anti-inflammatory properties.
Related terms
Turmeric: A bright yellow spice that also has anti-inflammatory properties.
Cinnamon: A sweet and warm spice often used in baking, known for its digestive benefits.
Cardamom: A fragrant spice with a unique flavor, commonly used in both sweet and savory dishes.