Carbohydrate

Definition

Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen, typically in a ratio of 1:2:1, serving as a major source of energy for the body. They are classified into sugars, starches, and fibers found in foods.

Related terms

Monosaccharides:

The simplest form of carbohydrates that serve as the building blocks for more complex carbohydrates.

Glycogen:

A form of carbohydrate storage in animals and humans, stored primarily in the liver and muscle cells.

Glucose:

A simple sugar that is an important energy source in living organisms and is a component of many carbohydrates