DNA is a molecule that carries most of the genetic instructions used in the development, functioning and reproduction of all known living organisms and many viruses.
Think of DNA as a cookbook in your body's kitchen. It contains all the recipes (genes) needed to make different dishes (proteins). The chefs (cell machinery) read these recipes to prepare meals (perform functions).
Genes: These are specific sequences of nucleotides in DNA or RNA that are responsible for carrying information to produce proteins.
Chromosomes: These are thread-like structures located inside the nucleus of animal and plant cells. Each chromosome is made up of protein and a single molecule of DNA.
Nucleotide: This is an organic molecule that serves as the subunit, or building block, of nucleic acids like DNA and RNA.
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