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🌺Hawaiian Studies Unit 2 Review

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2.3 Early Hawaiian Society and Adaptations

🌺Hawaiian Studies
Unit 2 Review

2.3 Early Hawaiian Society and Adaptations

Written by the Fiveable Content Team • Last updated September 2025
Written by the Fiveable Content Team • Last updated September 2025
🌺Hawaiian Studies
Unit & Topic Study Guides
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Early Hawaiian society was complex and hierarchical, governed by the kapu system and social stratification. The ahupua'a land division system facilitated sustainable resource management, reflecting the Hawaiians' deep connection to their environment.

Hawaiians developed sophisticated agricultural and aquaculture techniques, adapting to diverse island ecosystems. Their polytheistic religion, specialized crafts, and environmental stewardship practices showcased their ingenuity and respect for the natural world.

Social Structure and Governance

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Features of early Hawaiian society

  • Kapu system regulated daily life and social interactions through religious and political code enforced by ali'i (chiefs) and kahuna (priests) with severe punishments for violations
  • Social hierarchy stratified society with ali'i (chiefs) at top, followed by kahuna (priests and experts), maka'āinana (commoners) forming majority, and kauwa (outcasts) at bottom
  • Ahupua'a land division created wedge-shaped sections from mountain to sea providing diverse resources managed by konohiki (land stewards) facilitating sustainable resource management and self-sufficiency

Environmental Adaptation and Resource Management

Environmental adaptations in Hawaii

  • Agricultural systems developed complex techniques including lo'i kalo (taro terraces) for wetland cultivation, dryland farming for crops (sweet potatoes, breadfruit), mulching and crop rotation for soil fertility, and auwai (irrigation systems) for water distribution
  • Aquaculture utilized loko i'a (fishponds) along coastlines with mākāhā (sluice gates) controlling water flow and fish movement, cultivating various species (mullet, milkfish) integrated with agricultural systems
  • Adaptation to island ecosystems involved utilizing microclimates for specialized cultivation, developing weather prediction techniques, and creating diverse crop varieties suited to local conditions

Religion in early Hawaiian culture

  • Polytheistic belief system centered on major gods (Kāne, Kū, Lono, Kanaloa) and numerous lesser gods associated with natural phenomena and human activities
  • Heiau (temples) served as religious centers for ceremonies and offerings, constructed with local materials in various types (luakini, agricultural, healing)
  • Religious practices involved kahuna as intermediaries, observance of makahiki festival honoring Lono, and use of prayer, chants, and hula in ceremonies
  • Spiritual concepts included mana (spiritual power) associated with people, objects, and places, and aumakua (family guardian spirits) providing protection and guidance

Specialized skills of early Hawaiians

  • Kapa making involved creating barkcloth from wauke (paper mulberry) through beating, felting, and decorating with natural dyes and stamps
  • Featherwork produced 'ahu'ula (feather cloaks) and mahiole (feather helmets) by attaching feathers to netted backings using specific bird species for different colors
  • Canoe building required selecting and preparing suitable trees (koa), using specialized tools for shaping and carving, and employing lashing and caulking techniques with associated rituals and ceremonies
  • Other specialized crafts included stone tool making, cordage production from plant fibers, and woodcarving for religious and domestic items

Environmental impact of Hawaiian society

  • Mālama 'āina concept emphasized reciprocal relationship between humans and land, promoting sustainable resource management practices and environmental stewardship
  • Environmental impacts included introduction of Polynesian plants and animals, landscape modification for agriculture and aquaculture, and localized deforestation for timber and agriculture
  • Conservation practices implemented through kapu system regulations on resource harvesting, ahupua'a system promoting sustainable land use, and seasonal restrictions on fishing and gathering
  • Cultural values integrated environmental stewardship into daily life, transmitted ecological knowledge through oral traditions, and recognized interconnectedness of all living things