All Study Guides Limnology Unit 2
💧 Limnology Unit 2 – Physical Properties of Freshwater SystemsFreshwater systems are complex ecosystems with unique physical properties. Lakes, rivers, and wetlands exhibit distinct characteristics in terms of water chemistry, temperature dynamics, and light penetration. These factors shape the biological communities and ecological processes within these aquatic environments.
Understanding the physical properties of freshwater systems is crucial for managing water resources and predicting ecosystem responses to environmental changes. From stratification patterns to sediment processes, these properties influence nutrient cycling, primary production, and overall ecosystem health in inland waters.
Key Concepts and Definitions
Limnology studies the biological, chemical, and physical properties of inland waters (lakes, rivers, wetlands, and groundwater)
Freshwater bodies contain water with low concentrations of dissolved salts and other total dissolved solids
Typically have a salinity less than 1 ppt (parts per thousand)
Lentic ecosystems refer to standing waters such as lakes, ponds, and wetlands
Lotic ecosystems encompass flowing waters like rivers, streams, and springs
Trophic state describes the biological productivity of a water body
Oligotrophic: Low nutrient levels and low productivity
Mesotrophic: Moderate nutrient levels and productivity
Eutrophic: High nutrient levels and high productivity
Stratification is the formation of distinct layers in a water body due to differences in water density
Thermocline (metalimnion) is a layer of rapid temperature change separating the epilimnion and hypolimnion
Physical Characteristics of Freshwater Bodies
Morphometry describes the physical dimensions and shape of a water body
Includes surface area, volume, maximum depth, mean depth, and shoreline length
Bathymetry is the measurement of water depth and the mapping of underwater topography
Catchment area (watershed) is the land area that drains water into a freshwater body
Influences water quantity, quality, and nutrient inputs
Residence time is the average time water spends in a lake or reservoir before being replaced
Calculated as the volume of the water body divided by the inflow or outflow rate
Thermal stratification occurs when a water body forms distinct layers with different temperatures
Epilimnion: Upper, warmer layer
Hypolimnion: Lower, colder layer
Mixing regimes determine the frequency and extent of water column mixing
Dimictic: Mixes twice a year (spring and fall)
Monomictic: Mixes once a year
Polymictic: Mixes multiple times a year
Water Chemistry and Composition
pH measures the acidity or alkalinity of water on a scale from 0 to 14
Neutral pH is 7, values below 7 are acidic, and values above 7 are alkaline
Dissolved oxygen (DO) is essential for aquatic life and influences chemical processes
Oxygen solubility decreases with increasing temperature and salinity
Nutrients such as nitrogen and phosphorus are crucial for aquatic plant and algal growth
Excess nutrients can lead to eutrophication and harmful algal blooms
Dissolved organic matter (DOM) consists of organic compounds from decomposing plant and animal material
Affects light attenuation, nutrient cycling, and microbial processes
Alkalinity is a measure of the water's capacity to neutralize acids and buffer pH changes
Determined by the presence of carbonates, bicarbonates, and hydroxides
Major ions in freshwater include calcium (Ca²⁺), magnesium (Mg²⁺), sodium (Na⁺), potassium (K⁺), chloride (Cl⁻), and sulfate (SO₄²⁻)
Concentrations vary depending on the geology and human influences in the catchment area
Temperature Dynamics and Stratification
Water temperature influences physical, chemical, and biological processes in freshwater ecosystems
Thermal stratification occurs when a water body forms distinct layers with different temperatures
Density differences between warm and cold water create a stable layering
Epilimnion is the upper, warmer, and well-mixed layer
Receives the most sunlight and has the highest productivity
Metalimnion (thermocline) is a layer of rapid temperature change separating the epilimnion and hypolimnion
Acts as a barrier to mixing between the upper and lower layers
Hypolimnion is the lower, colder, and often darker layer
Receives less sunlight and has lower dissolved oxygen levels
Seasonal mixing events (turnover) occur when the thermal stratification breaks down
Allows for the redistribution of nutrients, oxygen, and heat throughout the water column
Climate change can alter thermal regimes and stratification patterns
Warmer temperatures can lead to earlier stratification, longer stratified periods, and reduced mixing
Light Penetration and Optical Properties
Light availability determines the depth of the photic zone, where photosynthesis can occur
Photic zone extends from the surface to the depth where light intensity is 1% of the surface value
Secchi depth is a measure of water transparency using a Secchi disk
Indicates the depth at which the disk is no longer visible from the surface
Light attenuation (extinction) is the decrease in light intensity with depth due to absorption and scattering
Influenced by water molecules, dissolved substances, and suspended particles
Photosynthetically active radiation (PAR) is the portion of the light spectrum (400-700 nm) used by plants and algae for photosynthesis
Dissolved organic matter (DOM) and suspended sediments can strongly absorb and scatter light
Leads to reduced water clarity and a shallower photic zone
Spectral composition of underwater light changes with depth
Blue and green wavelengths penetrate deeper than red and infrared wavelengths
Euphotic depth is the depth at which light intensity is sufficient for net primary production
Typically corresponds to the depth where PAR is 1% of the surface value
Water Movement and Circulation Patterns
Wind-driven circulation creates surface currents and mixing in the epilimnion
Influenced by wind speed, direction, and fetch (distance over which the wind blows)
Langmuir circulation consists of parallel, counter-rotating vortices aligned with the wind direction
Enhances vertical mixing and redistribution of nutrients and plankton
Internal waves (seiches) are standing waves that oscillate within a stratified water body
Caused by wind stress, changes in atmospheric pressure, or seismic activity
Inflows and outflows affect water residence time and circulation patterns
Rivers, streams, and groundwater contribute water and nutrients to the lake
Outlets remove water and influence the flushing rate of the lake
Coriolis effect influences large-scale circulation patterns in large lakes
Causes deflection of currents to the right in the Northern Hemisphere and to the left in the Southern Hemisphere
Upwelling brings deep, nutrient-rich waters to the surface
Occurs when surface waters are displaced by wind or diverging currents
Horizontal and vertical mixing processes distribute heat, nutrients, and dissolved gases throughout the water column
Sediment Processes and Lake Morphology
Sedimentation is the deposition of particles on the lake bottom
Influenced by particle size, water velocity, and flocculation (aggregation of particles)
Resuspension is the reintroduction of sediment particles into the water column
Caused by wind-induced turbulence, bioturbation (disturbance by organisms), or human activities
Sediment focusing is the preferential deposition of fine sediments in deeper parts of the lake
Results from the lateral transport of particles by currents and gravity
Sediment accumulation rates vary spatially and temporally
Depend on factors such as catchment erosion, primary productivity, and human land use
Sediment cores provide a historical record of lake conditions and catchment processes
Used for paleoenvironmental reconstructions and dating of sediment layers
Benthic boundary layer is a thin layer of water directly above the sediment
Characterized by reduced flow velocities and increased solute gradients
Sediment-water interface is a site of active biogeochemical processes
Nutrient cycling, oxygen consumption, and microbial activity occur at this interface
Temperature and depth profiles are measured using a CTD (Conductivity, Temperature, Depth) probe
Provides high-resolution data on thermal stratification and water column structure
Dissolved oxygen is measured using an oxygen sensor or the Winkler titration method
Helps assess the oxygenation status and potential for anoxia in the water column
Secchi disk is used to measure water transparency and estimate the depth of the photic zone
Lowered into the water until it is no longer visible, and the depth is recorded
Water samples are collected using a Van Dorn or Niskin bottle
Allows for the collection of water from specific depths for chemical and biological analyses
Acoustic Doppler Current Profiler (ADCP) measures water velocity and direction
Uses sound waves to determine the speed and direction of water movement at different depths
Sediment cores are obtained using a gravity corer or a piston corer
Provides a vertical profile of sediment layers for analysis of physical, chemical, and biological properties
Remote sensing techniques (satellite imagery, aerial photography) provide large-scale data on water quality and catchment characteristics
Used for monitoring algal blooms, sediment plumes, and land use changes in the catchment area