3 min read•Last Updated on August 7, 2024
After the Civil War, Alabama's agriculture shifted dramatically. Sharecropping and tenant farming became common, with former slaves and poor whites working land they didn't own. This system, along with the crop lien system, often trapped farmers in debt.
To combat overreliance on cotton, farmers began diversifying crops. Peanuts and soybeans gained popularity. George Washington Carver, a scientist at Tuskegee Institute, played a key role in promoting new crops and uses, helping create new markets for Southern farmers.
Term 1 of 15
Alternative crops refer to non-traditional agricultural products that are grown as substitutes for the more common cash crops. These crops are often cultivated to diversify farming operations, improve soil health, or reduce dependence on single crops, which can be economically risky and environmentally damaging. Growing alternative crops can offer farmers new revenue streams and increase resilience against market fluctuations and changing climate conditions.
Term 1 of 15
Alternative crops refer to non-traditional agricultural products that are grown as substitutes for the more common cash crops. These crops are often cultivated to diversify farming operations, improve soil health, or reduce dependence on single crops, which can be economically risky and environmentally damaging. Growing alternative crops can offer farmers new revenue streams and increase resilience against market fluctuations and changing climate conditions.
Term 1 of 15
Alternative crops refer to non-traditional agricultural products that are grown as substitutes for the more common cash crops. These crops are often cultivated to diversify farming operations, improve soil health, or reduce dependence on single crops, which can be economically risky and environmentally damaging. Growing alternative crops can offer farmers new revenue streams and increase resilience against market fluctuations and changing climate conditions.