💧Limnology Unit 5 – Phytoplankton and primary production
Phytoplankton are microscopic, photosynthetic organisms that form the foundation of aquatic ecosystems. These diverse organisms, ranging from eukaryotic cells to cyanobacteria, play a crucial role in the global carbon cycle and oxygen production.
Phytoplankton serve as the base of aquatic food webs, supporting higher trophic levels. They influence biogeochemical cycles, water quality, and ecosystem health. Understanding phytoplankton dynamics is essential for predicting and managing the impacts of environmental changes on aquatic systems.
Phytoplankton are microscopic, photosynthetic organisms that inhabit the upper sunlit layer of almost all oceans and bodies of fresh water
Consist of a diverse group of organisms including eukaryotic cells and cyanobacteria (blue-green algae)
Eukaryotic phytoplankton include diatoms, dinoflagellates, and coccolithophores
Cyanobacteria are prokaryotic and include species like Prochlorococcus and Synechococcus
Range in size from less than 1 micrometer to over 100 micrometers
Contain chlorophyll and other photosynthetic pigments that allow them to convert sunlight into chemical energy
Play a crucial role in the global carbon cycle by fixing carbon dioxide into organic compounds through photosynthesis
Serve as the foundation of the aquatic food web, providing energy for higher trophic levels
Contribute significantly to the world's oxygen production, with estimates suggesting they produce about 50% of the oxygen in Earth's atmosphere
Phytoplankton's Role in Aquatic Ecosystems
Phytoplankton form the base of the aquatic food web, providing energy and nutrients for higher trophic levels
Zooplankton, small fish, and other organisms directly consume phytoplankton
Larger predators then feed on these primary consumers, transferring energy up the food chain
Engage in a symbiotic relationship with some zooplankton species (e.g., corals and foraminifera) by providing them with energy and nutrients
Influence the biogeochemical cycles of carbon, nitrogen, phosphorus, and other elements in aquatic ecosystems
Fix carbon dioxide through photosynthesis, converting it into organic compounds
Assimilate dissolved nutrients like nitrate and phosphate, making them available to other organisms
Affect water quality and clarity by regulating the amount of dissolved nutrients and particulate matter in the water column
Contribute to the biological pump, a process that transports carbon from the atmosphere to the deep ocean through sinking of dead phytoplankton and fecal pellets
Serve as indicators of ecosystem health, with changes in phytoplankton community composition and abundance reflecting shifts in environmental conditions
Types and Classification of Phytoplankton
Phytoplankton are classified based on their size, morphology, and taxonomic groups
Size classes include picoplankton (0.2-2 μm), nanoplankton (2-20 μm), and microplankton (20-200 μm)
Major taxonomic groups include:
Diatoms (Bacillariophyceae): characterized by their silica cell walls and unique morphologies
Dinoflagellates (Dinophyceae): known for their flagella and ability to produce bioluminescence and toxins
Coccolithophores (Prymnesiophyceae): distinguished by their calcium carbonate plates (coccoliths) covering the cell surface
Green algae (Chlorophyta): contain chlorophyll a and b, and include both unicellular and colonial forms
Cyanobacteria (Cyanophyta): prokaryotic organisms with a wide range of morphologies and ecological roles
Other groups include chrysophytes, cryptophytes, and euglenoids
Phytoplankton community composition varies depending on environmental factors such as temperature, nutrient availability, and light intensity
Diatoms often dominate in cool, nutrient-rich waters
Cyanobacteria thrive in warm, nutrient-poor conditions
Primary Production Basics
Primary production is the synthesis of organic compounds from atmospheric or aqueous carbon dioxide through photosynthesis or chemosynthesis
In aquatic ecosystems, phytoplankton are the main primary producers, converting light energy into chemical energy stored in organic molecules
Gross primary production (GPP) is the total amount of organic matter produced by photosynthesis
GPP = Net Primary Production (NPP) + Respiration (R)
Net primary production (NPP) is the amount of organic matter available for consumption by heterotrophs after accounting for phytoplankton respiration
NPP = GPP - R
Primary production is often measured in terms of carbon fixation rates, expressed as grams of carbon per square meter per day (g C m⁻² d⁻¹)
Photosynthesis in phytoplankton is driven by the light reactions and the Calvin cycle (dark reactions)
Light reactions convert light energy into ATP and NADPH
Calvin cycle uses ATP and NADPH to fix CO₂ into organic compounds
Primary production follows a depth-dependent pattern in the water column, with the highest rates occurring in the euphotic zone where light is sufficient for photosynthesis
Factors Affecting Phytoplankton Growth
Light availability is a critical factor influencing phytoplankton growth and primary production
Phytoplankton require sufficient light energy to drive photosynthesis
Light intensity decreases exponentially with depth in the water column (Beer-Lambert Law)
Seasonal changes in solar radiation and water column mixing affect light availability for phytoplankton
Nutrient availability, particularly nitrogen and phosphorus, limits phytoplankton growth in many aquatic ecosystems
Liebig's Law of the Minimum states that growth is limited by the nutrient in shortest supply relative to the organism's needs
Redfield ratio (C:N:P = 106:16:1) describes the average elemental composition of phytoplankton biomass
Nutrient limitation can lead to shifts in phytoplankton community composition and size structure
Temperature affects phytoplankton growth rates and metabolic processes
Optimal temperature ranges vary among phytoplankton species
Warmer temperatures generally increase growth rates up to a certain threshold
Water column stability and mixing influence phytoplankton growth by regulating light and nutrient availability
Stratification can lead to nutrient depletion in the surface layer and light limitation in deeper layers
Mixing can replenish nutrients in the euphotic zone but may also transport phytoplankton out of the well-lit surface layer
Grazing by zooplankton and other herbivores can control phytoplankton population dynamics
Selective grazing can shape phytoplankton community composition
Intense grazing pressure can lead to phytoplankton biomass decline and trophic cascades
Measuring Primary Production
Primary production can be measured using various methods, each with its own advantages and limitations
Light and dark bottle method (oxygen method)
Measures changes in dissolved oxygen concentration in light and dark bottles incubated in situ
Provides estimates of net community production (NCP) and community respiration (CR)
¹⁴C method (radiocarbon method)
Uses radioactive carbon-14 to trace carbon fixation rates in phytoplankton
Provides estimates of net primary production (NPP) over short time scales (hours to a day)
Chlorophyll fluorescence techniques
Measure the fluorescence of chlorophyll a to estimate photosynthetic rates and efficiency
Pulse Amplitude Modulated (PAM) fluorometry is commonly used to assess photosynthetic parameters
Remote sensing and bio-optical models
Estimate primary production using satellite-derived data on chlorophyll concentration, light availability, and sea surface temperature
Algorithms relate these variables to photosynthetic rates and carbon fixation
Stable isotope tracers (e.g., ¹³C, ¹⁵N, ¹⁸O)
Used to track the incorporation of carbon, nitrogen, and oxygen into phytoplankton biomass
Provide insights into nutrient uptake and assimilation rates
Each method has its own assumptions, uncertainties, and spatiotemporal scales of measurement
Combining multiple approaches can provide a more comprehensive understanding of primary production dynamics
Ecological Impacts and Importance
Phytoplankton are the foundation of aquatic food webs, supporting a wide range of organisms from zooplankton to large marine mammals
Changes in phytoplankton community composition and productivity can have cascading effects on higher trophic levels
Phytoplankton blooms can lead to increased zooplankton abundance and fish production
Phytoplankton play a crucial role in the global carbon cycle and climate regulation
Oceanic phytoplankton absorb about 50 gigatons of carbon per year through photosynthesis
The biological pump transports carbon from the surface to the deep ocean, effectively sequestering it from the atmosphere
Phytoplankton contribute to the production of dimethylsulfide (DMS), a gas that can influence cloud formation and climate
Some phytoplankton species (e.g., coccolithophores) produce calcium carbonate shells that contribute to the marine carbonate cycle and ocean alkalinity
Harmful algal blooms (HABs) can have negative impacts on aquatic ecosystems and human health
HABs can produce toxins that affect marine organisms and accumulate in seafood
Bloom events can lead to oxygen depletion (hypoxia) and fish kills
Phytoplankton are sensitive to environmental changes and can serve as indicators of ecosystem health
Shifts in phytoplankton community composition and abundance can reflect changes in water quality, nutrient loading, and climate
Long-term monitoring of phytoplankton can inform management strategies and conservation efforts
Current Research and Future Directions
Advances in genomics and metagenomics are providing new insights into phytoplankton diversity, evolution, and ecological functions
High-throughput sequencing technologies enable the exploration of phytoplankton communities at unprecedented resolution
Genomic studies reveal the metabolic capabilities and adaptations of different phytoplankton species
Remote sensing and autonomous underwater vehicles (AUVs) are revolutionizing the study of phytoplankton dynamics at large spatial scales
Satellite-based sensors provide global coverage of phytoplankton biomass and primary production estimates
AUVs equipped with bio-optical sensors can collect high-resolution data on phytoplankton distribution and environmental variables
Modeling efforts aim to predict phytoplankton responses to climate change and anthropogenic stressors
Coupled physical-biological models simulate the interactions between phytoplankton, ocean circulation, and biogeochemical cycles
Ecosystem models incorporate phytoplankton functional types to capture the diversity of ecological roles and responses to environmental change
Research on phytoplankton-zooplankton interactions and the role of viruses in regulating phytoplankton populations is expanding
Studies investigate the coevolution and arms race between phytoplankton and their grazers and parasites
Viral infections can influence phytoplankton mortality, diversity, and biogeochemical cycling
Biotechnological applications of phytoplankton are being explored for biofuel production, wastewater treatment, and high-value product synthesis
Microalgae can be cultivated in photobioreactors or open ponds to produce biomass for various purposes
Genetic engineering techniques are being developed to optimize phytoplankton strains for specific applications
Future research will continue to unravel the complex interactions between phytoplankton, their environment, and other marine organisms in a changing world