Medical Nutrition Therapy II
ACE inhibitors, or Angiotensin-Converting Enzyme inhibitors, are a class of medications that help relax blood vessels by inhibiting the enzyme responsible for converting angiotensin I to angiotensin II. This mechanism lowers blood pressure and decreases strain on the heart, making them particularly useful in treating conditions like hypertension and heart failure. In the context of renal health, ACE inhibitors can also have protective effects on kidney function, especially in patients with diabetes or chronic kidney disease.
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