Lifecycle Nutrition
Equitable access refers to the fair and just provision of resources, services, and opportunities to all individuals, regardless of their background or circumstances. This concept emphasizes that everyone should have the ability to obtain necessary services, such as personalized nutrition and healthcare, based on their specific needs rather than socioeconomic status or other barriers. Achieving equitable access is crucial for ensuring that advances in personalized nutrition and nutrigenomics benefit diverse populations and help reduce health disparities.
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