Contemporary Social Policy
The Pure Food and Drug Act of 1906 was a significant piece of legislation in the United States that aimed to regulate the food and pharmaceutical industries by prohibiting the sale of misbranded or adulterated products. This act marked a pivotal moment in the evolution of consumer protection and public health, establishing federal oversight over food safety and drug efficacy, which reflected growing concerns about industrialization, urbanization, and the health impacts of unregulated markets.
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