🪺Environmental Biology Unit 1 – Ecosystems and biomes
Ecosystems and biomes form the foundation of life on Earth. This unit explores how living organisms interact with their environments, examining energy flow, nutrient cycling, and the diverse habitats that support life across the planet.
From lush rainforests to barren deserts, each ecosystem plays a crucial role in maintaining global biodiversity. We'll investigate ecological relationships, human impacts on nature, and the importance of conservation efforts in preserving our planet's delicate balance.
Explores the interconnectedness of living organisms and their environments
Examines the flow of energy and cycling of nutrients within ecosystems
Investigates the characteristics and distribution of various biomes across the globe
Analyzes the complex interactions between species in ecological relationships
Assesses the impact of human activities on the health and stability of ecosystems
Emphasizes the importance of understanding and preserving Earth's biodiversity
Provides practical applications and case studies to illustrate key concepts
Key Concepts and Definitions
Ecosystem: a community of living organisms interacting with each other and their physical environment
Biome: a large, distinct ecological community characterized by specific plant and animal species adapted to the prevailing climate and soil conditions
Biodiversity: the variety of life forms within a given ecosystem, biome, or the entire Earth
Trophic levels: the hierarchical stages of energy transfer in an ecosystem, typically from producers to primary, secondary, and tertiary consumers
Producers: organisms that convert light energy or chemical energy into organic compounds through photosynthesis or chemosynthesis (plants, algae, some bacteria)
Consumers: organisms that obtain energy by feeding on other organisms
Primary consumers: herbivores that feed on producers
Secondary consumers: carnivores that feed on primary consumers
Tertiary consumers: carnivores that feed on secondary consumers
Decomposers: organisms that break down dead organic matter, releasing nutrients back into the ecosystem (bacteria, fungi)
Nutrient cycling: the continuous movement of essential elements (carbon, nitrogen, phosphorus) through an ecosystem
Types of Ecosystems
Terrestrial ecosystems: land-based ecosystems characterized by the predominant vegetation and climate
Forests: ecosystems dominated by trees and other woody vegetation (tropical rainforests, temperate forests, boreal forests)
Grasslands: ecosystems characterized by grasses and herbaceous plants (prairies, savannas, steppes)
Deserts: ecosystems with low precipitation and sparse vegetation (hot deserts, cold deserts)
Transitional ecosystems: ecosystems that occur at the boundaries between two distinct ecosystems (ecotones)
Riparian zones: areas along the banks of rivers and streams
Intertidal zones: areas where the ocean meets the land
Biomes Around the World
Tropical rainforests: characterized by high rainfall, warm temperatures, and high biodiversity (Amazon, Congo Basin, Southeast Asia)
Temperate forests: characterized by moderate climates, distinct seasons, and a mix of deciduous and coniferous trees (eastern United States, Europe, eastern Asia)
Boreal forests (taiga): characterized by cold climates, coniferous trees, and long winters (Canada, Russia, Scandinavia)
Grasslands: characterized by grasses, herbaceous plants, and varying levels of precipitation (North American prairies, African savannas, Eurasian steppes)
Deserts: characterized by low precipitation, extreme temperatures, and adapted plant and animal life (Sahara, Mojave, Gobi)
Tundra: characterized by cold temperatures, short growing seasons, and low-growing vegetation (Arctic tundra, Alpine tundra)
Aquatic biomes: characterized by the presence of water and adapted aquatic organisms
Freshwater biomes: rivers, lakes, wetlands
Marine biomes: oceans, coral reefs, estuaries
Energy Flow and Nutrient Cycles
Energy flow: the transfer of energy through an ecosystem, typically from the sun to producers, then to consumers and decomposers
Only about 10% of energy is transferred from one trophic level to the next (ecological efficiency)
Energy is lost at each trophic level through heat, respiration, and incomplete digestion
Carbon cycle: the movement of carbon through the ecosystem
Carbon is absorbed by producers during photosynthesis
Carbon is released through respiration, decomposition, and combustion
Nitrogen cycle: the movement of nitrogen through the ecosystem
Nitrogen fixation: conversion of atmospheric nitrogen (N2) into usable forms by bacteria and lightning
Nitrification: conversion of ammonium (NH4+) to nitrate (NO3-) by bacteria
Denitrification: conversion of nitrate back to atmospheric nitrogen by bacteria
Phosphorus cycle: the movement of phosphorus through the ecosystem
Phosphorus is released from rocks through weathering and is taken up by plants
Phosphorus is returned to the environment through decomposition and excretion
Ecological Relationships
Competition: interaction between organisms that require the same limited resources
Intraspecific competition: competition between individuals of the same species
Interspecific competition: competition between individuals of different species
Predation: interaction where one organism (predator) hunts and consumes another organism (prey)
Predators can help regulate prey populations and maintain ecosystem balance
Symbiosis: close and long-term interactions between two different species
Mutualism: both species benefit from the interaction (pollination, nitrogen fixation in legumes)
Commensalism: one species benefits while the other is unaffected (epiphytes growing on trees)
Parasitism: one species (parasite) benefits at the expense of the other (host)
Keystone species: species that have a disproportionately large impact on their ecosystem relative to their abundance (sea otters, wolves, beavers)
Human Impact on Ecosystems
Habitat destruction: loss of natural habitats due to human activities (deforestation, urbanization, agriculture)
Habitat fragmentation: division of continuous habitats into smaller, isolated patches
Overexploitation: unsustainable harvesting of natural resources (overfishing, poaching, logging)
Pollution: introduction of harmful substances into the environment (air pollution, water pollution, plastic waste)
Bioaccumulation: accumulation of pollutants in the tissues of organisms over time
Biomagnification: increasing concentration of pollutants in organisms at higher trophic levels
Climate change: long-term changes in global weather patterns due to human activities (greenhouse gas emissions)
Rising temperatures, sea levels, and ocean acidification
Shifts in species distributions and phenology (timing of biological events)
Invasive species: non-native species that cause ecological or economic harm in a new environment
Introduced intentionally or accidentally by human activities (ballast water, pet trade, horticulture)
Lack of natural predators and competitors allows for rapid spread and dominance
Practical Applications and Case Studies
Ecosystem services: benefits that humans derive from ecosystems (clean air and water, pollination, recreation)
Valuing ecosystem services can help inform conservation and management decisions
Ecological restoration: the process of assisting the recovery of degraded or destroyed ecosystems